Fatty acids, total monounsaturated in Cereals, QUAKER, Instant Grits, Country Bacon flavor, dry Calculator
Breakfast Cereals
In 100 g (Grams) of Cereals, QUAKER, Instant Grits, Country Bacon flavor, dry there is 0.4 g of Fatty acids, total monounsaturated.
Cereals, QUAKER, Instant Grits, Country Bacon flavor, dry
Cereals, QUAKER, Instant Grits, Country Bacon flavor, dry is a type of Breakfast Cereals. The most significant nutrients in Cereals, QUAKER, Instant Grits, Country Bacon flavor, dry are listed below.
Water
|
7.37 g
|
7.37
|
g
|
7.37%
|
Energy (calorie)
|
340 kcal
|
340
|
kcal
|
|
Energy (joule)
|
1421 kJ
|
1421
|
kJ
|
|
Protein
|
9.93 g
|
9.93
|
g
|
9.93%
|
Total lipid (fat)
|
1.73 g
|
1.73
|
g
|
1.73%
|
Ash
|
5.59 g
|
5.59
|
g
|
5.59%
|
Carbohydrate, by difference
|
75.39 g
|
75.39
|
g
|
75.39%
|
Fiber, total dietary
|
5.1 g
|
5.1
|
g
|
5.1%
|
Sugars, total
|
0.38 g
|
0.38
|
g
|
0.38%
|
Calcium, Ca
|
418 mg
|
418
|
mg
|
0.42%
|
Iron, Fe
|
30.38 mg
|
30.38
|
mg
|
0.03%
|
Magnesium, Mg
|
27 mg
|
27
|
mg
|
0.03%
|
Phosphorus, P
|
93 mg
|
93
|
mg
|
0.09%
|
Potassium, K
|
210 mg
|
210
|
mg
|
0.21%
|
Sodium, Na
|
1523 mg
|
1523
|
mg
|
1.52%
|
Zinc, Zn
|
0.55 mg
|
0.55
|
mg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
0
|
mg
|
|
Thiamin
|
0.78 mg
|
0.78
|
mg
|
|
Riboflavin
|
0.71 mg
|
0.71
|
mg
|
|
Niacin
|
8.37 mg
|
8.37
|
mg
|
0.01%
|
Vitamin B-6
|
0.14 mg
|
0.14
|
mg
|
|
Folate, total
|
178 µg
|
178
|
µg
|
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
|
Vitamin E (alpha-tocopherol)
|
0.11 mg
|
0.11
|
mg
|
|
Fatty acids, total saturated
|
0.24 g
|
0.24
|
g
|
0.24%
|
Fatty acids, total monounsaturated
|
0.4 g
|
0.4
|
g
|
0.4%
|
Fatty acids, total polyunsaturated
|
0.87 g
|
0.87
|
g
|
0.87%
|
Fatty acids, total trans
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Nutrients in Cereals, QUAKER, Instant Grits, Country Bacon flavor, dry